{"id":18880,"date":"2026-02-27T13:02:46","date_gmt":"2026-02-27T11:02:46","guid":{"rendered":"https:\/\/web.montes.upm.es\/?p=18880"},"modified":"2026-02-27T13:05:35","modified_gmt":"2026-02-27T11:05:35","slug":"agroparistech-summer-program-2026","status":"publish","type":"post","link":"https:\/\/web.montes.upm.es\/?p=18880","title":{"rendered":"AgroParisTech Summer Program 2026 (inscripci\u00f3n hasta el 20 de marzo)"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"18880\" class=\"elementor elementor-18880\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4212ba2b elementor-section-boxed elementor-section-height-default elementor-section-height-default exad-glass-effect-no exad-sticky-section-no\" data-id=\"4212ba2b\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-4fc1d5bc exad-glass-effect-no exad-sticky-section-no\" data-id=\"4fc1d5bc\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-70a6bc7c exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-text-editor\" data-id=\"70a6bc7c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.19.0 - 29-01-2024 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#69727d;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#69727d;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p>The main focus areas are <a href=\"https:\/\/urldefense.com\/v3\/__https:\/\/www.agroparistech.fr\/en\/international\/study-abroad-agroparistech\/summer-program__;!!D9dNQwwGXtA!UixzUogSv1UN9KiyBKhunfG0_VPjiLOY7Fq8TRrcyiuTXf2Hpu6QXuKSWc4op-Ylw3-7BcRz6w3A_yGJAni0bzM7zw7yPheT4iCupZYsD3-lZn6-$\">\u201cFood Systems, Sustainable Cosmetics and Biotechnologies\u201d<\/a> and the program will be taking place from June 1 to July 17, 2026.<\/p><p>What we propose is not the usual summer school. We offer an all-encompassing 7-week experience in France with an integration in the local research &amp; innovation ecosystem (with an internship that could be a strong plus on the students\u2019 CV), French (for beginners and false beginners) classes, workshops by top-level experts, field trips and cultural visits. The program will be 100% given in English, accessible from the 3<sup>rd<\/sup> year of bachelor studies on and AgroParisTech will offer local accommodation during the length of the program for those who wish to.<\/p><p>We designed this new model as we believe that students travelling to France should have the opportunity to fully connect with local communities (students, researchers\u2026) and also to acquire significant skills that will support their future careers. We also set up this program with a \u201cvalue for carbon\u201d vision.<\/p><p>Upon successful completion of the Summer Program, each participant will be awarded up to <strong>6 ECTS credits (1 ECTS for French and 5 ECTS for the internship).<\/strong><\/p><p>All the information is available on the <a href=\"https:\/\/urldefense.com\/v3\/__https:\/\/filesender.renater.fr\/?s=download&amp;token=2e16cbe8-3aa4-4f22-b4d5-b36caca6c749__;!!D9dNQwwGXtA!UixzUogSv1UN9KiyBKhunfG0_VPjiLOY7Fq8TRrcyiuTXf2Hpu6QXuKSWc4op-Ylw3-7BcRz6w3A_yGJAni0bzM7zw7yPheT4iCupZYsD6ROdxDo$\">Summer Program brochure and list of internship offers<\/a> as well as on <a href=\"https:\/\/urldefense.com\/v3\/__https:\/\/www.agroparistech.fr\/en\/international\/study-abroad-agroparistech\/summer-program__;!!D9dNQwwGXtA!UixzUogSv1UN9KiyBKhunfG0_VPjiLOY7Fq8TRrcyiuTXf2Hpu6QXuKSWc4op-Ylw3-7BcRz6w3A_yGJAni0bzM7zw7yPheT4iCupZYsD3-lZn6-$\">our website<\/a>.<\/p><p>Here are the internship subjects of the 2026 edition and the host units involved\u00a0:<\/p><table width=\"878\"><tbody><tr><td width=\"151\"><p><strong>Scientific Tutors<\/strong><\/p><\/td><td width=\"170\"><p><strong>Location<\/strong><\/p><\/td><td width=\"557\"><p><strong>Subject title<\/strong><\/p><\/td><\/tr><tr><td width=\"151\"><p><strong>Sophie CARTON<\/strong><\/p><\/td><td width=\"170\"><p>AgroParisTech\u2019s experimental farm &#8211; Grignon<\/p><\/td><td width=\"557\"><p>Modelling of ammonia emission from field crop production<\/p><\/td><\/tr><tr><td width=\"151\"><p><strong>Sophie CARTON<\/strong><\/p><\/td><td width=\"170\"><p>AgroParisTech\u2019s experimental farm &#8211; Grignon<\/p><\/td><td width=\"557\"><p>Scientific review of the plant &#8211; solar panel interactions in agrivoltaic systems<\/p><\/td><\/tr><tr><td width=\"151\"><p><strong>Guillaume COLLET <\/strong><\/p><\/td><td width=\"170\"><p>Cosmetology Chair -Orl\u00e9ans<\/p><\/td><td width=\"557\"><p>Microscopy-based quantification of melanin production<\/p><\/td><\/tr><tr><td width=\"151\"><p><strong>Diego RAMOS &amp; Capucine DOUSSET<\/strong><\/p><\/td><td width=\"170\"><p>Cosmetology Chair -Orl\u00e9ans<\/p><\/td><td width=\"557\"><p>Formulation and characterization of cosmetics containing biobased raw materials<\/p><\/td><\/tr><tr><td width=\"151\"><p><strong>Jose RIVERA<\/strong><\/p><\/td><td width=\"170\"><p>Cosmetology Chair -Orl\u00e9ans<\/p><\/td><td width=\"557\"><p>Exploring Entrepreneurial Dynamics in Cosmetic Ventures<\/p><\/td><\/tr><tr><td width=\"151\"><p><strong>Alia DELLAGI<\/strong><\/p><\/td><td width=\"170\"><p>IJPB &#8211; Versailles<\/p><\/td><td width=\"557\"><p>Contribution of plant N metabolism during maize &#8211; arbuscular mycorrhizal symbiosis (2 spots)<\/p><\/td><\/tr><tr><td width=\"151\"><p><strong>Morad CHADNI<\/strong><\/p><\/td><td width=\"170\"><p>URB ABI &#8211; Reims<\/p><\/td><td width=\"557\"><p>Extraction and purification of bioactive compounds from agricultural by-products<\/p><\/td><\/tr><tr><td width=\"151\"><p><strong>Vincent MARTINET<\/strong><\/p><\/td><td width=\"170\"><p>PSAE &#8211; Palaiseau Campus<\/p><\/td><td width=\"557\"><p>The Economics of the land-sparing \/ land-sharing debate<\/p><\/td><\/tr><tr><td width=\"151\"><p><strong>Artemio PLANA FATTORI<\/strong><\/p><\/td><td width=\"170\"><p>SayFood &#8211; Palaiseau Campus<\/p><\/td><td width=\"557\"><p>Numerical simulation of granular media<\/p><\/td><\/tr><tr><td width=\"151\"><p><strong>Delphien HUC-MATHIS<\/strong><\/p><\/td><td width=\"170\"><p>SayFood &#8211; Palaiseau Campus<\/p><\/td><td width=\"557\"><p>Formulation of food spreads out of vegetal shells \u2013 investigating the impact of particle size &amp; volume fractions<\/p><\/td><\/tr><tr><td width=\"151\"><p><strong>V\u00e9ronique DOUARD &amp; Elise MAXIMIN<\/strong><\/p><\/td><td width=\"170\"><p>MICALIS, AMIPEM team &#8211; Palaiseau Campus<\/p><\/td><td width=\"557\"><p>Fructose-induced gut microbiota alterations and mood disorders<\/p><\/td><\/tr><\/tbody><\/table><p>\u00a0<\/p><h3><strong>SPECIAL OFFER FOR STUDENTS FROM OUR PARTNER UNIVERSITIES<\/strong><\/h3><p>A <strong>20% discount<\/strong> is available to participants who are currently studying at our partner institutions.<\/p><h3><strong>STANDARD FEES 2,000 euros<\/strong><\/h3><p><strong>INCLUDED<\/strong><\/p><ul><li>the social and cultural activities mentioned above;<\/li><li>laboratory internship, including supervision by professors and high-level researchers;<\/li><li>classes, workshops, and conferences, including \u201cSurvival French\u201d classes;<\/li><li>cultural visits included in the program;<\/li><li>local support from the AgroParisTech European and International Relations Office\u00a0;<\/li><li>a certificate of completion attesting that they have obtained 6 ECTS credits and a certificate of participation and attendance will also be issued at the end of the program.<\/li><\/ul><p><strong>NOT INCLUDED<\/strong><\/p><ul><li>Transportation to and from your point of origin;<\/li><li>transportation to and from your arrival and departure points (airport, train station, etc.);<\/li><li>daily living expenses (e.g., meals), unless otherwise specified;<\/li><li>travel, health, and liability insurance and administrative fees (passport, visa, etc.);<\/li><li>additional social and cultural activities not mentioned in the program;<\/li><\/ul><h3><strong>PREMIUM PACKAGE 4,000 euros<\/strong><\/h3><h3>Stop worrying about finding accommodation (in the Paris region, Orl\u00e9ans, or Reims), train tickets to get to the internship location (Orl\u00e9ans or Reims), or local transportation for the whole stay. The Premium package is not mandatory, but many students prefer to stay in our selected student residences in order to make the most of their experience outside the laboratory.<\/h3><p><strong>APPLICATION <\/strong><\/p><p>Candidates must register on <a href=\"https:\/\/urldefense.com\/v3\/__https:\/\/agroparistech.moveonfr.com\/form\/66e44e5bc24598cc0404af0f\/eng__;!!D9dNQwwGXtA!UixzUogSv1UN9KiyBKhunfG0_VPjiLOY7Fq8TRrcyiuTXf2Hpu6QXuKSWc4op-Ylw3-7BcRz6w3A_yGJAni0bzM7zw7yPheT4iCupZYsD3azXHFz$\">our application platform<\/a> and fill in the Summer Program application form and upload the required documents <strong><u>by March 20, 2026 at 23:59 (Paris time).<\/u><\/strong><\/p><p>There are a limited number of places available on the program and in our research units, so make sure your students highlight their motivations, relevant background and ambitions.<\/p><p>We invite you to pass on this information to your students, as well as the full program available on the website.<\/p><p>We remain at your disposal should you require any further information.<\/p><p>For any question, please write to: <a href=\"mailto:summerprogram@agroparistech.fr\">summerprogram@agroparistech.fr<\/a>.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>The main focus areas are \u201cFood Systems, Sustainable Cosmetics and Biotechnologies\u201d and the program will be taking place from June 1 to July 17, 2026. What we propose is not the usual summer school. We offer an all-encompassing 7-week experience in France with an integration in the local research &amp; innovation ecosystem (with an internship [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":18882,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[802],"tags":[88],"class_list":["post-18880","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-novedades-internacional","tag-internacional"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/web.montes.upm.es\/index.php?rest_route=\/wp\/v2\/posts\/18880","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/web.montes.upm.es\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/web.montes.upm.es\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/web.montes.upm.es\/index.php?rest_route=\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/web.montes.upm.es\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18880"}],"version-history":[{"count":5,"href":"https:\/\/web.montes.upm.es\/index.php?rest_route=\/wp\/v2\/posts\/18880\/revisions"}],"predecessor-version":[{"id":18886,"href":"https:\/\/web.montes.upm.es\/index.php?rest_route=\/wp\/v2\/posts\/18880\/revisions\/18886"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/web.montes.upm.es\/index.php?rest_route=\/wp\/v2\/media\/18882"}],"wp:attachment":[{"href":"https:\/\/web.montes.upm.es\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18880"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/web.montes.upm.es\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18880"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/web.montes.upm.es\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18880"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}